• Xenforo Cloud has upgraded us to version 2.3.6. Please report any issues you experience.

The Official Hype Cookbook

Bnightwing

Sidekick
Joined
Nov 12, 2006
Messages
3,225
Reaction score
0
Points
31
Guys if you don't know I like to cook and the thing I love the best is recipes from other people. Yes, guys can cooks its not only the girls ,but the point lam getting to is post your favorite recipes or passed down recipes.If you don't mind post the title of the recipe above the spoiler and inside the spoiler put the recipe. Who cares if its a video or just plain ole typed up. If you have a picture of your recipe please post that too! Well Iam gonna post this simple recipe below because I just tried it and it was WONDERFUL! take care and have fun trying new food! and if you want tell people how you altered the recipe to taste a little better or whatever it may be

Crunchy Onion Chicken

1 1/3 cup French fried onions
1 lb of boneless chicken breasts
1 egg beaten


  1. Crush the french fried onions in a plastic bag.
  2. Dip the chicken in the beaten egg.Then in the onions
  3. Cook 20 minutes at 400 decrees (F)
 
dosen't have to be just baking it can be grilling too
 
Damnit, I was going to make a thread like this, I swear I was thinking about it last week, I was going to make the title.

Let's Get Baked! The Hype Cook Book
 
I sense that this thread will be hijacked. Sorry bnightwing. :csad: :down
 
The Perfect Steak

1 Ribeye nicely marbled
Sea salt and pepper to taste
olive oil
1 Grill

Place olive oiled, salted and peppered ribeye on grill. Cook for 3 minutes, turn then cook for another 3 minutes then continue cooking to desired doneness for maybe another 4 minutes.

Done! :up:
 
try it sometime. you might like it. Are you gonna accept it or do I have to post a poll?
 
Bleargh! :cmad:

If the cut is good enough... it really doesn't need anything else.
 
Southwest Chicken Salad

1 rotisserie chicken
1 jar light southwest salad dressing
frozen corn
1 can black beans

I assume you can eyeball how much you need. :huh:
Throw in a bowl and mix. Eat with crackers or make a sandwich.
 
bnight, I will not clutter your thread with useless garlic/no garlic debates. I know how threadjacking feels :(
 
I stole this from Heroes but, the next time you make a lunch meat sandwich put ritz crackers in it. It makes it crunchy and buttery :woot:
 
Blech, I hate Ritz crackers. What else ya got?
 
Maybe I should state my secret recipe to my special brownies. :ninja:
 
Blech, I hate Ritz crackers. What else ya got?
All the big stuff, takes along time to actually write out. But I really don't have nothing small, I can think of at the moment.

How do you hate ritz crackers? :confused: :sad:
 
Lol love is the secret to brownies I don't care if it gets Hijacked and warhammer AWESOME avvy!,but when I make a steak I marinate it in this sauce called "dales sauce" I doubt many of you know what that is
 

Users who are viewing this thread

Users who are viewing this thread

Back
Top
monitoring_string = "afb8e5d7348ab9e99f73cba908f10802"