Carcharodon
Avenger
- Joined
- Apr 14, 2001
- Messages
- 14,844
- Reaction score
- 0
- Points
- 31
So I'm making scrambled eggs with tomatoes and onions, and frying up some bacon in a skillet. All of a sudden, I hear a crackle and a pop (the familiar sound of sizzling bacon), and half a second later a sharp burning sensation in my left eye. I was three feet away from the skillet and some apparently weaponized bacon grease somehow made it past my glasses and into my damned eye!
Four days earlier, I had burned myself on said skillet while making some fries.
It's occurred to me that there are a lot of dangerous items in the kitchen, and making fresh food comes with its own set of apparent risks and dangers.
Having read other threads, I've picked up on the fact that there are plenty of food aficionados here at the Hype!, so there just has to be a wealth of wonderful and possibly horrific cooking stories involving self-mutilation and embarrasing injuries. So have at it.
Four days earlier, I had burned myself on said skillet while making some fries.
It's occurred to me that there are a lot of dangerous items in the kitchen, and making fresh food comes with its own set of apparent risks and dangers.
Having read other threads, I've picked up on the fact that there are plenty of food aficionados here at the Hype!, so there just has to be a wealth of wonderful and possibly horrific cooking stories involving self-mutilation and embarrasing injuries. So have at it.