Perfect Cell
I wish you weren't so f***in' awkward, bud
- Joined
- Jul 15, 2009
- Messages
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Stop being weird, Krypton.
Don't knock it till you try it. There is a restaurant in Detroit called Green Dot Stables and one of the burgers on the menu has kimchi and peanut butter on it. Last week I made a burger at home using peanut butter after I thought about the one at that resturant. I didn't have any kimchi, but I did have bacon. Didn't use as much peanut butter as the resturant. Just a thin layer on the bun. Beef + smoked bacon + peanut butter is an unexpectaly good combination.
Don't knock it till you try it. There is a restaurant in Detroit called Green Dot Stables and one of the burgers on the menu has kimchi and peanut butter on it. Last week I made a burger at home using peanut butter after I thought about the one at that resturant. I didn't have any kimchi, but I did have bacon. Didn't use as much peanut butter as the resturant. Just a thin layer on the bun. Beef + smoked bacon + peanut butter is an unexpectaly good combination.
I want the peanut butter and bacon burger now.
Stop being weird, Krypton.
When I did I did use the Gordon Ramsay method of salting every ingredient down to the bun. Didn't cook with any of it, just a thin layer on a toasted bun. Peanut is sweet on it's own, but I think all the salt and pepper, plus the smokey flavor of the bacon would take away any sweetness from the peanut butter.Is this cooking with peanut butter, or like as a topping?
I'll be honest, like I said I've enjoyed peanut sauces in Pan Asian foods from time to time but... A burger? I just feel that feels like it's too... Something. Like, I guess for me I associate peanut flavor with sweetness or sweetened foodstuffs like snacks or desserts.
When I did I did use the Gordon Ramsay method of salting every ingredient down to the bun. Didn't cook with any of it, just a thin layer on a toasted bun. Peanut is sweet on it's own, but I think all the salt and pepper, plus the smokey flavor of the bacon would take away any sweetness from the peanut butter.
I don't have much experience using alcohol for savory stuff. But one tip would be to reduce it down to intensify the flavor. Guinness brownies are really good.
im starting to think krypton is highly attracted to this.... Johnny Sins..... AKA John Chimpo
^^^^^^^^^^^^^Stop being weird, Krypton.
Truly a classic.